Jayson and I went to Taqueria del Sol last night for dinner. Let me tell you, the line for food there is out of control! I wonder if they've explored better solutions for that. But, it's always like that, so at least patrons' expectations are set before they arrive.We got the cheese dip. Nom, nom, nom. I had two fish tacos. Also quite good. This is always a good standby. As for being the best in Atlanta? Ehhh, not so sure about that. Tin Lizzy's is quite good, in my opinion, and I like the restaurant vibe better there. But Taqueria is still good.
